Drinking A Bowl of Nutritious “Tou Nao” Soup
温暖入心的八珍汤

Course Syllabus 课程章节
1This course focuses on the past and present life of Taiyuan "Tou Nao" soup, and in the process of introducing its production technology, explains the Chinese traditional culture of respecting the elderly and the unique breakfast culture of Taiyuan locals.
本课程重点介绍了太原“头脑”这一食物的前世与今生,并在介绍其制作工艺的过程中,对中国尊老敬亲的传统文化与太原本地人所特有的早餐文化进行了讲解。
