鲜美一整春 - 浙江商业职业技术学院 - 一带一路,美食起步 - 汉语桥团组在线体验平台

Explore China delicacies with me!

一带一路,美食起步

Delicious Spring

鲜美一整春

Course Syllabus 课程章节

1

Introduce the characteristics of meat dishes in spring, and present three representative dishes---blossom shaped mandarin fish, amaranth bud and shredded chicken, and crispy tofu with leek.

介绍春季的荤菜特点,展示三个代表性的春季荤菜菜品--桃花鳜鱼、韭芽鸡丝、腐皮韭菜盒的制作及其养生之道。

Course Syllabus

课程章节

General Courses 通用课程