Specialties: food tour, folk barbecue, naan, baked buns, pilau rice, ramen, chicken and other specialties, autumn tour of the residents, picnic scene and wedding banquets. Teachers lead students to watch and explain, and guide students to read and write the Chinese characters for “sheep”, “beauty”, “eat”, “flavor”, “meat” and so on, to master the characteristics of Chinese characters and the rules of reading. Interactive Q&A.