Wula Manchu Hotpot
满族乌拉火锅
Course Syllabus 课程章节
1Introducing the historical origin and cultural connotation of Wula Manchu Hotpot, a special regional food in Siping, Jilin Province, telling about Wula Manchu Hotpot and utensils of the Wula Manchu hotpot, and the spirit of the inherited craftsmanship of a great power, explaining the special ingredients of Wula Manchu Hotpot: white meat, pickled Chinese cabbage, blood sausage, frozen tofu, etc., and finally, interpreting the historical and cultural value of the Wula Manchu hotpot.
介绍了吉林省四平市特色地域美食乌拉满族火锅的历史起源及文化内涵;阐述了乌拉满族火锅的锅具及其所传承的大国工匠精神;讲解了乌拉满族火锅的特色食材:白肉、酸菜、血肠、冻豆腐等;最后阐释乌拉满族火锅所承载的历史和文化价值。