视频3-寻味广西特色美食(上、下) - 桂林理工大学 - “印象广西---少数民族特色文化”线上学习营 - 汉语桥团组在线体验平台

“Impression of Guangxi -- Ethnic Minority Characteristic Culture”online Study Camp

“印象广西---少数民族特色文化”线上学习营

A Bite of Guangxi (Part 1 and Part 2)

视频3-寻味广西特色美食(上、下)

Course Syllabus 课程章节

2

Guangxi is surrounded by mountains and sea, rich in products, and unique natural geography, cultural environment and farming methods make it create unique cuisine. Guangxi cuisine, which is composed of local flavor dishes and ethnic minority flavor dishes, is full of rich ethnic customs and local characteristics. Among the numerous delicacies, we have specially selected two delicacies, Gongcheng Yao Oil Tea and Guilin rice noodle, whose production techniques have been included in the national intangible cultural heritage list. We will lead you to visit the special delicacies on the spot and taste "Guangxi on the tip of your tongue".

广西境内多山临海,物产丰富,独特的自然地理、人文环境及农耕方式,使这里创制出了别具一格的风味美食。广西菜,由各地风味菜和少数民族风味菜组成,充满了浓郁的民族风情和地方特色。从众多美食中,我们特别挑选出两道制作技艺被列入国家级非物质文化遗产名录的美食——恭城瑶族油茶和桂林米粉,我们将带领大家实地寻访特色美食,品味“舌尖上的广西”。

General Courses 通用课程