Traditional Chinese Cuisine of Spring Festival
中国传统美食之春节
Course Syllabus 课程章节
1It introduces the cultural background, related customs and festival foods of the traditional Chinese festival -- Spring Festival (Chinese New Year). Students will learn how to make jiaozi and the cultural knowledge related to Spring Festival.
介绍中国传统节日——春节的文化背景、相关习俗以及节日食品。学习包饺子,以及春节的相关文化知识。