Food is never too refined
食不厌精
Course Syllabus 课程章节
1Chinese food culture has a long history, with many distinctive dishes, each with its own characteristics, and the selection of ingredients, knife work and fire. Dishes that are full of color, aroma and taste are often mouth-watering and have been loved by many foreign friends. At the same time, dining etiquette is also an important part of Chinese etiquette. Let's taste the food and learn the etiquette together!
中国的饮食文化有着悠久的历史,菜系众多,各具特色,选材用料、刀工火候都有讲究。色、香、味俱全的菜品,往往令人垂涎三尺,一直受到很多外国朋友的喜爱。同时餐饮礼仪也是中华礼仪重要的组成部分。让我们一起品美食、学礼仪吧!