There is an old Chinese saying that "Food is the key to life" and the Chinese love food. Different regions in China have their own unique dishes and snacks. Tianjin is one of China's municipalities, and as a northern city, it has a wide variety of specialties and traditional snacks that will bring back memories. Guoren Zhang is a traditional Tianjin snack that comes in many flavors, and the nuts are sweet but not greasy It is crispy and delicious as well. Tianjin's ERDUOYAN deep-fried cake, GOUBULI's buns and GUIFAXIANG's eighteenth street twists are known as the three best snacks in Tianjin. The deep-fried cake has a golden color, crispy skin. The filling is sweet and with delicious characteristics. The buns are made in a strict process and have a good appearance. The Eighteenth-Street twists are sweet and crispy so that it is called as a famous Chinese snack. In addition, Tianjin's breakfast dishes such as pancakes and tea soup are also very popular. There are many more special snacks like these. The Tianjin Food Course will introduce Tianjin's specialties by visiting Tianjin's ancient cultural streets and Tianjin University cafeterias.