Appreciation of Chinese Cuisine
Course Syllabus 课程章节4
Chinese Cuisine(Food) culture is broad and profound. It has a long history and enjoys a high reputation in the world. Chinese food emphasizes the color, fragrance, taste and the story. Behind Chinese food, there are many interesting stories. This course will introduce the attractive Chinese cuisine in several aspects, including the characteristics and methods of Chinese cooking, the eight major cuisines of China and the different characteristics of the northern and southern Chinese cuisines.