“Chinese Bridge” Online Group Exchange Program for Primary and Secondary Schools in Cambodia
柬埔寨中小学“汉语桥”线上团组交流项目
The Past and Present of Tea
茶的前世今生
Course Syllabus 课程章节
11. To understand the development process of tea; 2. To visit the traditional teahouse and learn about the basic types of tea; 3. To explore modern milk tea shops, and to know about the ingredients and process of DIY milk tea.
1. 了解茶的发展过程；
2. 走进传统茶馆，了解茶的基本种类；
3. 现代奶茶探店，了解制作奶茶的材料和过程。
General Courses 通用课程
