中华美食图鉴 - 大连外国语大学 - 中华文化研学旅行 - 汉语桥团组在线体验平台

Study Tour of Traditional Chinese Culture

中华文化研学旅行

Picture Book of Chinese Cuisine

中华美食图鉴

Course Syllabus 课程章节

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This course will lead you to understand the characteristics of Chinese Cuisine, learn the process of making dumplings, a traditional Chinese food, and understand the Chinese traditional humanistic feelings and beautiful connotations contained in them.

本门课程带领大家了解中国厨房的特点,学习中华传统美食——饺子的制作过程,同时了解其中所蕴含的中华传统人文情怀和美好寓意。

General Courses 通用课程